Though Sizzlers are our signature meal, we have an assortment of offerings to suit varied palates.
Our extensive menu, designed by our highly experienced food experts, features a widespread range of salads, pasta, soups, rolls, pizzas, sandwiches, breakfast. And more.
But we are best known for our sizzlers. As they say, it’s our bread and butter.
If meat is what you savour, then our famed chicken shashlik or any one of the large selection of our steak and lamb sizzler would be more than sufficient to satiate one ravenous appetite.
We could replace the steak for you with a slab of paneer if a wholesome vegetable sizzler is what you are looking at.
And if it is seafood that allures your taste buds, then voila! Amongst the seafood sizzlers in our listings, fish & prawns shashlik what we have seen our long-time seafood enthusiasts swear by.
All of this, laced with the choices, traditional homemade sauces, the subtle flavours of which have been passed down generation to generation. Recipes of which are akin to well-kept trade secrets.
You might want to top it all off with some of the beverages we tender. Hot, cold or inviting iced tea or coffee.
There is a Japanese saying about Kobe, the fifth largest Japanese city, famed for its cosmopolitan spirit; “If you can’t go to Paris, go to Kobe”
Alas, alcohol is the only thing we do not proffer. We are family after all.